Dark roasted coffee beans

Understand What Darkness Reveals

Move beyond guesswork and discover how roasting decisions shape the coffee you love. This workshop helps you taste the difference and understand the why behind darker profiles.

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What This Workshop Offers You

This two-hour session gives you direct experience with how darker roasting transforms coffee. You'll taste the same bean at different roast levels, learning to identify the changes that happen as roasting progresses. The workshop helps you develop language for what you're experiencing and confidence in your own palate.

By the end, you'll understand the relationship between roasting decisions and flavor outcomes. You'll know what to look for when selecting beans, how to talk about roast profiles with clarity, and how different brewing methods interact with darker roasts. This knowledge stays with you, informing every coffee decision you make moving forward.

Whether you're curious about roasting yourself or simply want to appreciate your daily cup more deeply, this workshop meets you where you are. The focus is on building genuine understanding through tasting, discussion, and exploration in a relaxed environment.

The Questions You're Asking

You've noticed that darker roasted coffees can taste vastly different from each other. Some have pleasant depth and body, while others seem flat or burnt. You're wondering what creates that difference, and whether it's about the bean itself, the roasting skill, or something else entirely.

The information online often contradicts itself. Some sources treat dark roasts dismissively, while others celebrate them. You're left uncertain about what you should be looking for, or whether your own preferences are somehow wrong. There's a gap between what you're tasting and what you understand about it.

Perhaps you're considering home roasting but feel overwhelmed by the learning curve. Or maybe you just want to buy better coffee and feel confident in your choices. Either way, you're seeking clarity that makes sense of your actual experience, not abstract theory.

How We Approach This Together

The workshop centers on comparative tasting. We start with the same Ethiopian coffee roasted to three different levels, and you taste them side by side. This direct comparison makes the differences obvious in a way that descriptions never could. You'll notice changes in acidity, body, sweetness, and how flavors shift as roasting progresses.

We discuss the science happening during roasting, but in practical terms connected to what you're tasting. You'll learn about the Maillard reaction and caramelization, not as chemistry lessons, but as explanations for the flavors developing in your cup. The goal is understanding that serves you, not memorizing facts.

Throughout the session, we encourage questions and exploration. There's no pressure to have the "right" answer when describing what you taste. We're building your vocabulary and confidence together, at a pace that makes sense for the group. The atmosphere is conversational, with plenty of time for discussion.

Structured Learning

We move through roast levels systematically, helping you build a framework for understanding that you can apply to any coffee.

Practical Focus

Everything connects back to making better decisions about coffee, whether buying, brewing, or potentially roasting yourself.

What Your Two Hours Look Like

We start with introductions and a brief overview of what we'll explore together. Then you'll receive your first tasting samples, each clearly labeled with the roast level. We taste in silence initially, giving you space to form your own impressions before we discuss as a group.

As we progress through the samples, we pause to talk about what's happening chemically and physically during roasting at each stage. You'll learn to identify first crack, second crack, and the development time between them. These concepts become tangible because you're tasting their effects directly.

The second half of the workshop opens up to questions and deeper exploration. We might discuss roasting equipment if that interests you, or focus more on brewing methods for darker roasts if that's more relevant. The direction adapts somewhat to what the group finds most valuable, while maintaining the core learning objectives.

You'll leave with reference materials that summarize what we covered, including tasting notes from the session and recommended resources for continued learning. Most people report feeling more confident about their coffee choices immediately, with a new appreciation for the craft behind what they drink.

Your Investment

Dark Roast Workshop

2 HOURS | SMALL GROUP

$75

Per participant

This fee covers all tasting samples, reference materials, and the guidance you receive throughout the session. You're investing in understanding that lasts beyond the workshop itself, informing your coffee choices for years to come.

Consider what you currently spend on coffee each month. This workshop helps you make more informed decisions about those purchases, often leading to greater satisfaction without increased cost. The knowledge becomes a tool you use regularly, not a one-time experience.

What's Included

  • Comparative tasting of the same coffee at three roast levels
  • Additional samples showcasing different origins at dark roast levels
  • Guided discussion of roasting science and technique
  • Reference materials for continued learning at home
  • Small group environment with maximum 4 participants
  • Follow-up email support for questions that arise later

How This Approach Works

Our methodology combines sensory education with technical understanding. Research in coffee education shows that comparative tasting, where differences are presented side by side, accelerates learning more effectively than sequential tasting over time. You build reference points quickly and retain them well.

The workshop structure follows principles from educational psychology about active learning. Rather than lecturing, we create experiences that engage your senses and then provide context for what you're experiencing. This approach works because it connects new information to direct, memorable sensations.

Most participants report noticeable changes in how they select and appreciate coffee within days of attending. The understanding develops in layers, with initial insights deepening as you apply them to your daily coffee routine. Some people return months later sharing how the workshop shifted their entire relationship with coffee.

We keep groups small intentionally. With four or fewer participants, everyone gets adequate time to ask questions, share observations, and receive individual attention. This intimacy creates a learning environment where people feel comfortable exploring without pressure.

Our Commitment To You

If you attend the full workshop and feel it didn't provide value for your time and investment, we'll refund your fee. This isn't complicated—just let us know within 48 hours, and we'll process the refund without making it awkward.

We're confident in what this workshop offers because we've refined it through dozens of sessions with people at various skill levels. The approach works when participants come with genuine curiosity about learning. That's the only prerequisite.

Before you commit, we're happy to have a brief conversation about whether this workshop suits your current interests and goals. Sometimes people are better served by one of our other sessions, and we'll tell you that honestly if it seems true.

Risk-Free

Full refund if the workshop doesn't meet your expectations

Small Groups

Maximum 4 people ensures quality attention for everyone

Ongoing Support

Email us with questions that come up after the session

How To Get Started

Getting started is straightforward. Use the contact form to tell us you're interested in the Dark Roast Workshop, and mention any specific questions or scheduling preferences you have. We'll respond within one business day with available dates and times.

We typically schedule workshops on weekend mornings, though weekday evening sessions can be arranged if that works better for the group. Sessions fill quickly because of the limited size, so reaching out sooner gives you more scheduling flexibility.

Once you've confirmed your spot, we'll send details about location, what to bring (nothing, really), and what to expect. You can pay when you arrive, and if something comes up requiring you to reschedule, we just ask for 48 hours notice.

If you're uncertain whether this workshop suits your needs, we can have a brief phone conversation first. Sometimes a different session might be more aligned with what you're hoping to learn, and we're happy to guide you toward the right fit.

Ready To Deepen Your Understanding?

Let's talk about whether the Dark Roast Workshop fits what you're looking for. No pressure, just an honest conversation about your goals and how we might help.

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